Miso Mushroom Bone Broth

Miso Mushroom has the same nutritious qualities as my original Homestyle flavor — like protein for muscle maintenance + hydrolyzed collagen to support your skin, bones, and joints + plus all those natural bone broth benefits that help your gut, boost your metabolism, and keep your hunger cravings in check.

Bone Broth Benefits:

• Just 75 calories + 0g total fat per serving
• 16g of protein per serving
• Grass-fed collagen for skin, joint + bone health
• Cage-free chicken
• Great source of glycine for gut health
• Non-GMO + soy-free + gluten-free 
• Includes 7 single-serving packets

My Miso Mushroom Bone Broth is slow-simmered for 8 hours, to release all those savory flavors and provide you with the essential nutrients you need to nourish your whole body — without any cooking or prepping (or seasoning!). 

What Are Reishi Mushrooms, and What Do They Do?

We’re not talking about your run-of-the-mill portobello mushrooms, here. Just like bone broth, reishi mushrooms have been used in traditional Chinese medicine for thousands of years. 

Reishi mushrooms, or Ganoderma lucidum,  can be found growing naturally all over the world. They can even grow in six different colors: blue, red, white, yellow, black, and purple. 

Each variety is thought to have its own individual properties to help support wellness. This mushroom began being cultivated in the 1980s and has since wildly risen in popularity.

In Chinese, the reishi mushroom is called “lingzhi” which roughly translates to “herb of spiritual potency.” Today, reishi mushrooms are still believed to be a superfood because of the powerful combinations of antioxidants and health-supporting molecular compounds contained in the fungus. 

Some research suggests that reishi mushrooms contain over 36 different compounds of polysaccharide chains. Polysaccharides are a form of carbohydrate that can help provide energy on a cellular level.

Like popular lion’s mane mushrooms and chaga mushrooms, reishi mushrooms are also adaptogens. Essentially, this means that they have unique compounds that can help support a healthy stress response. 

Since stress can lead to weight gain, our reishi-enhanced bone broth can help tackle stubborn belly fat in more ways than one. Plus, bone broth can help support your gut, which plays a crucial role in your immune system.

Reishi mushrooms also contain important enzymes and minerals like:

• Calcium 
• Magnesium 
• Potassium 
• Lanostan 
• Coumarins 
• Ergosterol 
• Cerevisterol

What Are the Other Health Benefits of Bone Broth?

What do you get when you combine two powerful, world-renowned superfoods? The answer lies in our waist-slimming, appetite-curbing Miso Mushroom Bone Broth. 

This ancient broth enhanced with reishi mushrooms is full of vitamins, minerals, and amino acids that can work together to support your general wellness. Plus, this nourishing broth is a delicious way to excite your taste buds if you’re gotten bored with plain beef bone broth or chicken bone broth.

Our delicious bone broths are loaded with organic, grass-fed animal collagen that can help to support optimal wellness. Collagen is widely known as “the building block” of skin, hair, nails, bones, ligaments, tendons, and other connective tissues. 

Natural collagen production may begin to decline as early as your mid-twenties. When that happens, you may begin to notice things like drooping or sagging skin, fine lines and wrinkles, or uneven fat distribution in some areas of the face. Eating or drinking foods that contain collagen proteins is an excellent way to supplement those diminishing collagen stores. 

By eating foods rich in collagen, you can also receive an extra dose of amino acids like proline, glycine, glutamine, and hydroxyproline. These amino acids play a role in protein construction, so it’s critically important to incorporate these foods into your regular diet.

My Bone Broth makes everything easier:

• Intermittent fasting — replenishes lost nutrients and reduces hunger pangs.
• Dieting — just replace one meal a day with my low-cal bone broth.
• Use in any of my Dr. Kellyann plans, programs, and diets calling for bone broth.
• Use as a recipe substitute for stock or water, or as a base for homemade stews.
• An easy and delicious way to support healthy aging and body maintenance.
• A great anytime/anywhere meal you can keep in your purse, locker, desk, or car.

The Anytime, Anywhere Bone Broth

Directions: Pour contents into bowl and add 8-12 oz. of boiling water. Stir until blended. Sip, savor, and enjoy! 

What Can You Make With Miso Bone Broth?

Our delicious Miso Bone Broth can be eaten any time of day, whether you’re at home or on the go. Because of its versatility, bone broth makes an excellent snack for those with busy schedules who still want to support their health.

Enjoy our Miso Mushroom Broth and all of its added nutrition for breakfast, lunch, as a snack, or even as a light dinner. And don’t be afraid to think outside the box! 

You can use this broth to make a filling mushroom soup or throw it into an instant pot with some yellow onion, black pepper, sea salt, bay leaves, and dried shiitake mushrooms for a filling, low-calorie soup.

As an added bonus, our bone broths are both keto and paleo-friendly, so you can rest assured that this delicious Mushroom Miso Broth is well within your diet.

California Prop 65 Warning

 WARNING: Consuming the bone broth in this product can expose you to chemicals including lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to p65warnings.ca.gov/products/food.