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Are you looking for a way to get back to the healthy, more energetic you that you used to be? I want you to know you're not alone. We all have busy lives; trying to juggle too many things at once, and sometimes our own health suffers. We become too busy to exercise, to get the proper amount of sleep, and to stick to a healthy diet when grabbing food on the go is so much more convenient. Trust me; I've been there too. In fact, the Cleanse and Reset was a plan I developed for myself to help get me back on track. The results were astonishing, and I knew I just had to share them. The Day I Crashed It was 2017, and I was running myself ragged. I was jumping from interviews to patients and squeezing everything else in between. I was neglecting my body and what it was trying to tell me. Long story short, my body had had it with the abuse. I found myself staring up at one of the flight attendants during another weekly coast-to-coast commute. As I drifted in and out, I remember wondering why I had been ignoring all the signs.  A Need to Cleanse and Reset When I took stock of what led up to that moment, I realized I hadn't felt myself for quite some time. Physically. Mentally. Emotionally. I was utterly exhausted and still pushing myself. I was running in so many different directions that I forgot to follow my own routines. My body was starved for rest and my usual healthy lifestyle, but I hadn't been listening. Everything about me was out of whack. I knew I needed something to cleanse and reset my hormones, metabolism, and overall health and wellness. Cleansing My Way Back to “ME” I had a dire need to create a quick, effective, low-stress cleanse to restore my body and mind. I was done feeling fatigued, putting on more weight, and seeing the dark circles and tired lines staring back at me in the mirror. I compiled everything I knew about cleansing my system, boosting my energy, getting rid of belly fat, and restoring a healthy glow to my skin. I began experimenting to find the cleanse that would restore my health. And you know what? I felt a change within days!  The Reset Button I had found a way to jump-start my body back on the right course. My tummy was already slimming. I could feel my usual perky self emerging. And that dreadful sluggish feeling I felt from the weight of all the stress was quickly lifting. I was shedding the unhealthy lifestyle I had somehow let myself get sucked into and emerging a restored ME! So, let me ask you — is your body trying to tell you something? Have you been ignoring all the signs and pushing yourself towards the edge? I challenge you to give me five days to show you how my Cleanse and Reset can restore the real you. In just five short days, you’ll feel better, look better, and be better. Let me show you how! Keep thinking Big and living BOLD!

Have you been feeling bloated, sluggish, and unmotivated? Do you find yourself having trouble sleeping, concentrating, or even enjoying life as much as you used to? Your body may be trying to tell you something, and it shouldn’t be ignored. Trust me. If you’re sitting there picking your brain, trying to remember the last time you truly felt good, it’s time to take action, my friend. Your body needs a five-day cleanse. A Lesson Learned the Hard Way It was 2017. I was traveling from coast to coast for interviews, appearances, launches, and seeing patients. I was managing to do it all! Or so I thought. What I wasn’t doing was practicing what I preach. Now if you’ve been with me a while, you know I’m one to walk the walk. But at this particular time in my life, I forgot to take care of ME; plain and simple. In the midst of all the running around, my body was crying out, but I wasn’t listening. In fact, it wasn’t until my body threw in the towel that I began to see all the signs I had ignored. Yep, my body gave out on me. If you happened to be on that flight wondering what all the commotion was; yes, that was me. There’s nothing like being in your seat in its upright position one moment, and on the floor, opening your eyes to a flight attendant above you the next. My body had spoken, and I was finally forced to listen. My Body Needed to Cleanse and Reset. Period. As I took a mental inventory of what could have led up to my grand appearance on the airplane’s floor, I began to have many ah-ha moments. I hadn’t felt like myself in quite some time. I’m a pretty upbeat, active person. The realization that I had lost my spunk and joy somewhere along the way was a red flag I’d somehow missed. I couldn’t recall the last time I had seen my reflection without the dark circles under my exhausted eyes. Or when my last regular workout was other than speed-walking to my next appointment. I had been running my body into the ground, and it had finally had enough. It was screaming for a reset, and I was in no shape to deny it one.  And the Five-Day Cleanse Was Born I put all my knowledge and experience to work to develop a plan. I needed a powerful and fast-acting cleanse that would flush out the toxins I had let take over. I was done feeling bloated and unhealthy. I wanted to bring back that radiant, youthful glow I used to have. I wanted to feel revived and happy once again. And I did! As I experimented with several ideas, I soon began to notice a drastic change. My stomach was slimming. My gut was behaving. My skin began to fill with color once again. The fog was lifting, and my mind and body felt rejuvenated. I felt like ME again! Is Your Body in Need of My Cleanse and Reset? Let me ask you a few questions. Be honest with yourself and really tune into what your body is trying to tell you. Do you wake up in the morning without feeling refreshed? Do you often have trouble sleeping? Do you find yourself battling fatigue? Have you been gaining weight easily? Do you find it difficult to get the weight off - especially belly fat? Does your skin lack the healthy glow it once had? Is your skin feeling dry? Are you noticing more fine lines and wrinkles? Have you been anxious? Unsatisfied? Disengaged from others?Has your gut been acting up? Do you find yourself sick more than usual? These are only a handful of questions I ask you to address in my new Cleanse and Reset book, but it should give you an idea of what your body is feeling. Did you answer many of these with a yes? If you did, then consider this your wakeup call! Don’t wait until you’re 35,000 feet in the air, wondering what you’re doing on the floor. My five-day cleanse is for you. If you answered with several yeses, it’s time to act now. Take control of your life again. It’s time to say goodbye to the belly fat, the exhaustion, the unhappiness. Imagine how much better you can feel in just five short days. The path back to the healthy, happy YOU is just ahead, and I’m going to help you get there. I’ll walk you through preparing your body for the cleanse and what you can expect each day. I’ve even prepared helpful tools and recipes to take the guesswork out of the equation for you. A Cleanse to Benefit Everyone You may be thinking to yourself that you don't need a cleanse and reset. You get in enough hours of sleep, eat well, exercise regularly, and enjoy life. But even if you are healthy and fit, you can still benefit from my cleanse and reset too. In fact, even after I finished my own five-day cleanse, I made it a point to return to the cleanse and reset four times a year. It helps give my body that extra boost of energy, slims me down, clears my mind, and gets rid of the toxins, so my body is functioning at full capacity, year-round. I don't do it because I feel like I'm headed towards a repeat of 2017. I do it because I know it's good for my body and it helps me feel rejuvenated. It tightens and brightens my skin. It takes care of any stubborn belly fat that may have crept back on. And it keeps my gut healthy and happy. So, for those of you that are already in tip-top shape, you're ahead of the game, and I applaud you. But trust me when I say you'll still benefit from this amazing five-day cleanse and your body will love you for pampering it. Don’t spend another day putting off your health and happiness. Ready for your five-day cleanse and transformation? Let’s get started! Keep thinking Big and living BOLD!

It’s no secret that your body is being exposed to a variety of toxins every single day. From foods to the air you breathe in, toxins are everywhere. While you can’t avoid them completely, you can certainly make conscious choices to help eliminate many of them. Keeping your body happy, healthy, and as toxin-free as possible is essential to being the best version of you. So how can you support your body’s natural cleansing system that is hard at work, protecting your cells from damaging toxins? Let’s take a look at some valuable tips you can start with today to help you begin the detox process. Natural Cleansing Abilities Your body has the incredible ability to reduce toxins, cleanse, and protect itself. This doesn’t give you a free pass to wreak havoc on your body and expect it to take care of the damage though. You still need to do your part to help your natural cleansing systems run as efficiently as possible. Without your efforts, your body cannot effectively do its job to help you be and look as healthy as possible. And I’m not talking about adding a random juice cleanse here and there and expecting them to do the work for you. Typical juice cleanses are very high in sugar and lack protein and  healthy fats your body needs. Instead, I’m talking about a healthy, conscious, regular cleansing effort, as well as daily support, that resets and restores your body. Daily Cleanse = Lifestyle Change When you're willing to devote yourself to a cleansing lifestyle change, your body will love you and reward you for it. By making this commitment, you’ll be helping it protect itself from cell damage and shed unwanted pounds, all while boosting its natural detox abilities. Sounds pretty good, right? Just look at some of the incredible benefits: Protection from hormone-related diseases, such as breast cancer Protection from memory loss Reduced pain and inflammation Reduced bouts of fatigue Reduced fine lines and wrinkles Creating Change While you can’t avoid every toxin, you CAN be cautious, educated, and proactive about limiting your body’s exposure to them. What better place to start than with what you’re eating and drinking? Your daily diet habits may be what is holding you back from having a well-tuned natural detox factory inside you. The Necessity of Filtered Water If water isn’t already a huge part of your daily routine, it’s time to make that change right now. Water helps flush out the toxins in your body and can also help you shed some unwanted weight by keeping you feeling full. And if you haven’t already invested in a quality water filter, you’ll want to add this to your list of changes as well. It’s important to remember that toxins still have the ability to sneak through our regulated filtration systems. Even these low doses of toxins can build up over time and be harmful to your body. So start practicing using filtered water when brewing your coffee, making tea, or cooking your meals. It’s always better to be proactive. Health risks from toxin build-up can include: Memory loss Prenatal growth and development issues Increased risk for various diseases, including: Cancer Heart Disease Impaired brain function Infertility So while you may be patting yourself on the back for getting in your full two liters of recommended water a day, you may be taking in a few little surprises you were unaware of. Wondering which toxins you could possibly be drinking? Take a look at a handful of them:  Lead Copper Aluminum Cadmium Pesticides Chlorine Acrylamide Bisphenol A (BPA) Not exactly what you imagine to be in your refreshing glass of water, is it? Detox with Food Choices Choosing your food wisely will reward you in the long run. Eating foods that are processed won’t deliver the healthy, detox benefits your body needs. Try sticking to a daily diet that is rich in whole foods instead of reaching for a quick processed snack or meal that won’t deliver the nutritional value your body needs. If you’re depriving yourself of these necessary vitamins and nutrients, your body can’t cleanse itself efficiently. When you make unhealthy food choices, you’re cramming your body with: Trans fats Artificial flavoring Artificial coloring Heavily refined oils Refined grains Refined sugars Artificial  Sweeteners Preservatives And what can all these toxins deliver? Inflammation Weight gain Fine lines and wrinkles High blood sugar Dull skin tone Increased insulin levels Increased risk for heart disease and type 2 diabetes Doesn’t paint a pretty picture, does it? So why burden your body with choices that are keeping you from being your best self? Why not fill your body with whole foods that work with your natural detox systems to keep you feeling your best? Try creating a diet full of: Vegetables Fruits Pasture-raised eggs Poultry Meat Foods to Pass On There are many other items you can and should do without. For instance, did you know that whole grains aren’t as good for you as you may think? While you’ve been conditioned to think you need whole grains in your diet, you are adding a ton of carbohydrates that are only causing harm to your system. Your spiked blood sugar levels tell your body to produce more insulin, while carbs also block anti-aging nutrients you would otherwise be getting from various foods. Grains also cause damage to your intestinal lining, leading to the possibility of leaky gut and toxins in your bloodstream. Most grains are also full of gluten and harmful to many. Gluten can lead to the onset of autoimmune disorders, arthritis, joint problems, and issues with the digestive system.  Going Organic Whole foods provide the antioxidants your body needs to prevent damage to your cells by toxins. And choosing organic options is a big bonus! You'll be reducing your exposure to the harmful effects of pesticides. Did you know that while the body can, in fact, metabolize and excrete some pesticides, it can also store it in your fat? Pesticides have been linked to various health issues involving infertility, gut, brain function, respiratory system, hormones, and your skin.  Organic is starting to sound like it's worth the extra expense, isn't it? And with favorites such as apples, grapes, and strawberries having the highest levels of pesticides, it may be worth looking into making that change. So which foods are among the lower end of the pesticide concentration level list? Try gravitating more towards avocados, onions, pineapple, broccoli, mushrooms, and cabbage. You can also try one of my favorite go-to detox foods. Incorporate one or two a day to really help get your cleansing systems to optimal performance: Bone Broth: Loaded with collagen, bone broth is always my number one go-to. Collagen is full of glycine. Glycine is your body’s superpower. As a powerful detoxifier, it is responsible for cleansing your cells, strengthening your immune system, and fighting inflammation. Easy to see why bone broth rich in collagen would be my number one choice, right? Seaweed: Alginate, found in seaweed, is known to absorb the toxins within your digestive tract. It is also packed full of minerals that help rid your body of toxins. Curcumin: Found in turmeric, curcumin is a known anti-inflammatory and antioxidant. It has been credited with supporting weight loss, reducing your risk of certain cancers, and helping improve memory in patients with Alzheimer's. Apples: Did you know that apples help rid your body of heavy metals? Even more reason to have an apple a day! Cilantro: Also known as the leaves of the coriander plant, cilantro can help reduce your body’s absorption of lead. The coriander seeds offer the benefit of boosting your body’s natural detox abilities. Pretty powerful! Kale, Cabbage, and Brussels Sprouts: Just to name a few, these veggies work best when eaten raw and are known to help detox your body by forming molecules that fight off cancer. Happy, Healthy Gut I often talk about a happy gut and this is a perfect example of its importance. When your gut is inflamed and the intestinal lining is weakened, you’re at risk of toxins passing or leaking through to your bloodstream. Luckily, bone broth is packed with collagen and nutrients perfect for healing a compromised gut. And a happy gut helps support your natural cleansing systems at work. By creating a daily bone broth diet full of rich collagen, you’re arming your body with the tools it needs to heal and protect. When your gut is happy, your body can be effectively working to detox and burn fat.  Healthy Inspiration You know I’m all about sharing my favorite foods and recipes to help get you started in the right direction. There’s just nothing quite like the amazing powers of bone broth recipes, rich in collagen, to help your body detox, heal, and slow the signs of aging. Golden Bone Broth No matter what season it is, I love soup. It’s filling, nutritious, and full of the benefits I know my body needs. And the best part? You guessed it — bone broth loaded with collagen! It happens to be full of glycine; an amino acid which helps your liver cleanse your body of toxins.  But this particular favorite of mine also has the added benefits of turmeric; a powerful anti-inflammatory with a variety of health benefits and healing properties for the whole body. Paired together, you get a yummy bowl of health benefits. Add in a few of your favorite detox-worthy vegetables and you’ve got the makings of a soup that can heal, cleanse, strengthen, and firm. Here’s what you’ll need to prepare 1 serving of soup: 8 ounces of Bone Broth or my Collagen Broth To Go 1/4 to 1/3 cup of coconut milk 1/2 tsp ground turmeric powder or 1 1/2 tsp fresh ground turmeric 1/4 tsp salt 1/4 tsp pepper 1/4 tsp garlic powder or 1 clove of garlic *If you’ve chosen to make your bone broth using the Collagen To Go, add in your favorite veggies Directions: Add all of your ingredients to a small pot and heat on medium until the bone broth reaches a slight rolling boil. Cool and enjoy! The Celebrity Challenge Are you in need of just a bit more motivation to take the leap into a daily cleansing lifestyle? How about a 21-Day Detox challenge that will have you looking and feeling better on the inside and out? I’m talking about a jumpstart that helps celebs feel and stay healthy, glowing, energetic, and fit. With my Bone Broth Diet Cookbook to guide you through this amazing detox, you’ll learn how the celebs keep the weight off and reap the benefits that collagen-rich bone broth recipes have to offer. And my original bone broth is so easy to make. Once you’ve prepared all your ingredients, you can simply set it and forget it in your crockpot for six to twelve hours. Ingredients: 2 unpeeled carrots 2 stalks of celery, chopped 1 medium onion, chopped 3 cloves of garlic 3 ½ pounds of grass-fed beef bones or 2 pounds of raw chicken bones 2 teaspoons of kosher salt 2 tablespoons of apple cider vinegar Be sure to add enough water to your crockpot to cover all your ingredients about an inch. You’ll want to skim your broth occasionally, then pour it through a very fine strainer once it is finished. Add additional seasoning to your desired taste and enjoy! What’s even better is being able to freeze any extra broth for up to three months. Perfect for batch cooking. Follow these simple directions and you’ll be sipping tasty collagen goodness in no time.  Making these changes will be a rewarding accomplishment with life-long benefits. Switching your food choices to detox-friendly selections and filling your body with a superfood such as collagen will help restore the nutrients your cells need. While restoring elasticity, a healthy glow, and bringing healing throughout your body, you’ll be on your way to a healthier lifestyle. Let’s get started!

Everyone’s talking about collagen these days and for a good reason. It isn’t just the latest fad in skincare or the next “it” supplement on the shelf. Collagen is vital to your body, and you may not realize just how much it does for you. Unfortunately, your body begins to drastically slow down the production of this important protein in your twenties. Yikes! So why is it so important, and what can you do to make sure you have enough? I’m glad you asked! What Does It Do for Me? Collagen is essential to your bones and connective tissues. It supports your skin’s elasticity and youthful appearance by battling fine lines, wrinkles, and gifting you with a healthy glow. Muscles function is supported, while a healthy digestive system is also on the list of pros. You’ll also be getting its incredible anti-inflammatory properties which have done wonders for many suffering from arthritis. The power to relieve joint pain by promoting cartilage tissue and its ability to support heart health are also among the many wonderful benefits it can provide. Collagen is known to support your immune system and helps heal the damage that can be done by various toxins. With so many wonderful benefits, maintaining this essential protein should be near the top of your list, wouldn’t you agree? What Can I Do? While there are several things you can do to help replenish the collagen levels in your body, I’m excited to introduce you to my new Flavorless Complete Collagen Protein. It’s the simplest way for you to ensure your body is getting the protein it needs on a daily basis. What’s so amazing about this flavorless peptide powder? It can be added to ANYTHING!  That’s right - help out those skin cells and strengthen your soft tissues by adding a scoop… in your morning coffee or tea into your yogurt or juice to your glass of wine or cocktail Love to bake? Toss in a heaping scoop to any of your favorite recipes and reap the rewards without a hint of flavor to interfere with your baked goods.  If you need a bit of inspiration, I have plenty of yummy recipes for you to start with. Imagine the good you’ll be doing your body with the extra collagen added to these delicious recipes! And you know many of them include my favorite go-to bone broth. The Extra Benefits Our Flavorless powder is made of pure beef protein, easy for your body to digest, and highly concentrated and is the perfect alternative to whey protein. Aside from being incredibly easy and versatile to incorporate into your daily routine, this clean protein offers a number of other wonderful benefits, including: Keto-Friendly Non-GMO Grass-Fed Collagen Protein Dairy Free Gluten Free Soy Free Adding this simple step to your normal routine will also promote healthy, lustrous hair, strong nails, and support your weight loss goals. Who could pass up these benefits? With a solution so simple, there’s no reason your body should be missing out on its daily dose of collagen. Order your Flavorless Collagen Protein today! Dr. Kellyann’s Complete Collagen Protein Recipes To Try PROTEIN CREPES 1 scoop Dr. Dr. Kellyann's Complete Collagen Protein  2 whole eggs  1 tsp vanilla extract  Optional - fruit, honey, chocolate  Directions: Place a non stick skillet over medium high heat. In a bowl combine eggs, collagen protein powder and vanilla extract. Whisk until powder is dissolved.  Scoop about 1⁄2 of the mixture (if using an 8" pan) or 1/3 of the mix if using a smaller pan, into the pan and rotate pan around so the batter spreads thin. Cook until the bottom is lightly browned and flip it over to cook through.  Top with your favorite fruit, or drizzle with melted chocolate or honey!  KETO COFFEE  1 scoop Dr. Kellyann's Complete Collagen Protein  ½ cup unsweetend almond milk  1 packet Dr. Kellyann's Collagen Coffee 1⁄2 tsp cinnamon 8oz hot water  1 tbs coconut oil, MCT oil, or butter  Directions: Dissolve Collagen Coffee into hot water, use a large blender to combine all the ingredients. IMPORTANT: Ensure that your blender has plenty of room for the heat to expand to avoid combustion.  CHOCOLATE COCONUT ENERGY BITES  1 scoop Dr. Kellyann's Complete Collagen Protein  2 tbs cacao powder  1 tbs ground coconut  2 tbs coconut oil, melted  2 tbs almond butter  Directions: Add all ingredients into a bowl and mix well using fork. Roll into balls. Optionally roll and coat balls with cacao powder or coconut flakes. Put in fridge for 30 minutes to form, then enjoy! COCONUT VANILLA TURMERIC FAT BOMBS  1 scoop Dr. Kellyann's Complete Collagen Protein  1⁄4 cup unsweetened coconut flakes, plus extra to garnish  1⁄4 teaspoon ground turmeric  1⁄4 teaspoon ground ginger  1 tablespoon filtered water  1-2 tsp of vanilla extract  1 packet Dr. Kellyann's Collagen Shake in Vanilla Almond Directions: Place dry  ingredients into food processor. Blend until well mixed and crumbled. Add water to food processor. Mix until dough forms. Form five small balls out of the dough and roll in coconut flakes. Refrigerate for at least 30 minutes, and enjoy! Order Complete Collagen Protein and have more recipes delivered to your inbox.

Summer is a time for vacations, barbeques, and fun in the sun! But it’s also a time when you may be more tempted to stray from your healthy habits. Or you may not have easy access to the foods you’ve committed to. You may also be a bit more inclined to slack off on your skincare routines and spend a little too much time laying in the sun. So how can you avoid the extra pounds you’ve been working so hard to get rid of? What can you do to prevent aging skin while still enjoying time in the sun? Follow some of my helpful tips to stay healthy during the summer. Fighting the Food Temptations We’ve all been guilty of indulging, and summertime can make it tough to stay true to your health routine. I get it! It’s the time for gatherings and pool parties. The smell of burgers on the grill, lemonade and margarita pitchers to beat the heat; it can be tough trying not to give in. So how do you avoid temptation and still join in on the summer festivities? Be the Gracious Guest Call up the host and offer to bring a dish or two! Chances are, they’ll appreciate the extra help, and you get to be in control of what goes into your dishes. One of my favorites, and dare I say a favorite at gatherings, is my Spinach Salad with Pomegranate Vinaigrette Dressing. Not only is this a tasty and refreshing addition to any summer get together, but it's also packed full of amazing health benefits. Did you know that pomegranates help fight free radical damage? They also contain a super-nutrient which may help your body preserve more collagen. And you know how important collagen is after you’ve reached your early twenties! The two nutrients, beta-carotene and lutein — found in spinach — are extremely beneficial to your skin’s elasticity. Adding walnuts to your salad will provide one of the richest sources of Omega 3 you can find, while you’ll also be getting anti-aging benefits from the olive oil and avocados. That’s pretty impressive for a quick summer salad. Try this mouth-watering recipe: Prep time: 20 minutes • Yield: 4 servings • Portions 1 vegetable, 2 fat Ingredients: Pomegranate Vinaigrette ¼ cup cold pressed pomegranate juice 2 tablespoons pomegranate vinegar* 1 teaspoon pure maple syrup ½ teaspoon coarse Dijon mustard 1 medium shallot, minced finely ¾ teaspoon Celtic or pink Himalayan salt ¼ teaspoon black pepper ¼ cup olive oil Salad: 8 cups baby spinach ½ small red onion, thinly sliced ¼ cup walnut pieces, toasted ¼ cup pomegranate arils ½ avocado, sliced ¼ cup goat cheese crumbled (optional for 80/20 plan) Directions: Combine pomegranate juice and vinegar, maple syrup, shallot, salt, and pepper and whisk together. Slowly drizzle in olive oil while continuing to whisk. Toss together salad ingredients and serve with dressing. *Note: Don’t have pomegranate vinegar? No problem. A good quality red wine vinegar can be easily substituted. Now imagine the look on everyone’s face when you tell them the fancy summer cocktail you brought over can actually help them burn fat, fight wrinkles, and heal their gut! And when they grin in disbelief, whip up a batch of one these seven fabulous bone broth cocktails while you fill them in on what bone broth has done for you! Try out one of my favorites – a new twist on a Bloody Mary: Prep Time: 5 min • Yield: two (2) 9-ounce servings Ingredients: 1 cup Beef Bone Broth or Beef Collagen Broth™ 1 cup organic tomato or vegetable juice 1 tablespoon freshly squeezed lime juice ½ teaspoon Worcestershire sauce ½ teaspoon Tabasco or your favorite hot sauce ¼ teaspoon prepared horseradish, or more to taste Dash freshly ground pepper  Dash Celtic or Pink Himalayan salt if juice is salt-free 2 ounces potato vodka Beef Bone Broth or Beef Collagen Broth™ ice cubes or regular ice cubes Cooked bacon strips, celery stalks, cooked shrimp, Spanish olives, or lime wedges for garnish Directions: Combine all ingredients in a pitcher or drink shaker. Pour into two tall glasses. Add additional ice if desired and garnish with your choice of garnishes. *Variation: Bloody Maria: Substitute Patron tequila for vodka and add ¼ to ½ teaspoon sauce from canned chipotle in adobo. This adds a smoky, hotter taste to your yummy cocktail. You can even use bone broth in your Keto diet recipes for added benefits. The possibilities are endless, so don’t cancel those barbeque plans because you’re worried about what you can eat. Plan to Eat at Home If you're attending a gathering where bringing your own food isn't an option, plan ahead by eating before you go. Fill up with healthy, filling foods that will curb those cravings. Choosing plenty of veggies and foods high in protein will help you feel satisfied and give you great energy for your outing too.  Too early to eat before you go? This is the perfect time to pour yourself some bone broth to-go! You’ll get in all the nutrients and collagen your body needs, while sipping on bone broth keeps you full and less likely to be tempted by unhealthy dips and sugary desserts. Then while you’re there, choose your foods carefully, or simply eat when you get home. On the Road Summer plans don’t need to be an excuse for compromising your healthier lifestyle you’ve worked so hard on. Planning ahead is always the key. Pack your own healthy snacks that are perfect for the car. Set aside a snack batch day and prepare several of your favorites that you can easily store, then grab and go on your travel day. One of my go-to snacks is the Paleo Tropical Trail Mix. Whether you make it with or without the chocolate, it’s an energy treat that will satisfy your cravings and is so simple to throw together. Prep time: 10 min • Cook time: 10 min • Yield: about 4 ½ cups Ingredients 2 ½ cups coconut chips 1 cup dark chocolate chunks or chips 1 cup dried pineapple chunks 1 cup macadamia nuts 1 cup almonds Directions Preheat oven to 350º F. Spread coconut out evenly on a sheet pan and bake for 8 – 10 minutes until it begins to brown. Remove and let cool. Mix together all ingredients except coconut. When coconut is cool, toss into the mix. Store in a sealed container. Short on time or just prefer a little less fuss? Grab one of my many pre-measured, individually packaged snack or meal options full of collagen, antioxidants, and nutrients. From Chocolate Coconut Collagen Fiber Bars to Collagen Broth To Go, you’ll be ready with your travel packs when healthy options aren’t readily available. Soup Anyone? Another summer tip I often share takes some people by surprise –  the power of summer soup. Yep, it’s perfect even in the summer heat. Soup can leave you feeling full without giving you that tired, heavy feeling. In fact, soup will leave your stomach so satisfied, you’ll end up eating up to 20% less than you normally do. Think of it as a slimming summer soup routine. There are so many amazing recipes you can experiment with that will give you the nutrients your body needs. It’s also another perfect way for you to get more bone broth into your diet. You’ll be restoring collagen and helping reverse the signs of aging by restoring your skin’s elasticity, fighting off fine lines, wrinkles, and brightening dull skin. Need a little inspiration? Try this delicious Avocado Soup with Smokey Chipotle Adobo recipe: Prep time: 20 mins • Yield: 4 servings Ingredients ½ tablespoon ghee or pasture-raised butter 1 medium onion, diced  1 clove garlic, minced  ½ - 1 chipotle pepper in adobo sauce (available in the Hispanic section of most supermarkets) 3 cups homemade chicken broth, Dr. Kellyannʼs SLIM® Chicken Bone Broth or Dr. Kellyannʼs SLIM® Collagen Broth ½ teaspoon salt (optional, depending on the saltiness of chicken stock) 2 ripe avocados, peeled and cut into chunks 1 cup full-fat canned coconut milk ¼ cup freshly squeezed lime juice ½ cup cilantro leaves (reserve a few leaves for garnish) 1 tomato diced for garnish 1 to 2 scallions sliced for garnish Directions: Put ghee/butter in a saucepan on medium heat, add onions and sauté until soft and clear, but not browned. Add garlic and chipotle in adobo and stir; do not let garlic brown. Add broth and avocados and bring to a low simmer for 10 minutes to let flavors meld. In a blender combine avocado mixture with coconut milk, lime juice, and cilantro and blend until smooth and creamy. Refrigerate for at least 2 hours or until well chilled. Garnish with cilantro leaves, tomatoes, and scallions. Note: Hot liquids in a blender will expand and release steam; use caution when blending hot liquids.  Take a look at more of my favorite light summer soup recipes. You’re bound to find a few you’ll love.  Skincare in the Summer There are many misconceptions out there about exposing your skin to the sun. We are warned to stay covered up. Warned to lather on the highest SPF level we can get our hands on. We are conditioned to fear the rays because of cancer and horrible early aging signs. But we're also told we need to be in the sun to boost our levels of vitamin D. So what’s with all the confusion? With the extra sun you’ll be soaking up this summer, I know you take care of your skin the best you can. This doesn’t mean you need to shy away from the sun altogether, though. In fact, getting your vitamin D can fight depression by increasing serotonin levels, which help regulate your mood. It has also been known to help prevent diabetes and lower your risk of heart attacks. Vitamin D is even linked to cancer prevention and weight loss. These are all wonderful reasons to allow yourself to enjoy some time in the sun. So why are we so determined to hide from it? While many practice layering on their sunscreen outdoors, it’s preventing your skin from making vitamin D. And not all sunscreen is good for your skin anyway. When you think about the number of chemicals that go into a bottle of sunscreen, is it that difficult to see why it may not be a healthy choice? Have you heard that research shows roughly 80% of sunscreen purchased in the US does not actually protect your skin against UVA rays as it claims? According to the FDA, SPF 50 and above don't offer the extra protection they claim to. Covering up in the sun with umbrellas and clothing will also create a barrier that prevents your body from making the levels of vitamin D it needs. So what’s considered a safe and healthy amount of sun exposure? Try spending thirty minutes outside every day. Allow your skin to be exposed – no sunscreen, no extra clothing to shield you completely from the sunlight. This amount of sunlight moderation lets your body naturally restore vitamin D and is completely safe. If you're smart about your time in the sun, you'll be perfectly safe and reward your body with its amazing benefits. Following a few more helpful tips will help you stay healthy in the sunlight this summer: Wear sunscreen if you plan to be in the sun longer than thirty minutes. Focus more on the ingredients in your sunscreen rather than its SPF number. Try to buy organic sunscreens to limit your skin’s exposure to harsh chemicals. So don’t shy away from the sun this summer! Instead, make smart decisions that allow your body to soak in the rays and enjoy your time outdoors. While I do understand it’s a tough habit to change, there are a few additional things you can do to make sure your skin is ready for the sun. Adding these items to your daily diet can provide added protection: Collagen: strengthens your skin and provides resistance to fine lines and wrinkles. Dark, leafy greens: packed full of phytonutrients, which may help protect you from cancer. Coconut oil: contains lauric acid, which helps build strong skin cells starting from the inside out. Blueberries: full of antioxidants and provides protection from aging signs due to sun exposure. So as you make those summertime plans, just remember to make wise, healthy, and informed choices. Creating and maintaining a healthier lifestyle doesn’t have to be a chore.  Find the recipes that will carry you through the next few months, fill your body with the nutrients it needs, and enjoy your summer! Keep thinking Big and living BOLD!

Protein is an essential nutrient found in food. When you eat foods with protein, your gut breaks it down into tiny pieces. And these tiny pieces of protein are called amino acids. They’re essentially the smallest unit of protein. And the role of amino acids should not be underestimated! What are the key roles of amino acids? Amino acids are used to build new proteins. Essentially, your body reassembles them into larger molecules according to the code stored within your DNA. And many of these proteins then provide structure to your cells, tissues, organs, muscles, skin, and hair. Without them, you would simply be a blob. Seriously! But amino acids are also precursors to enzymes. This means without amino acids, no metabolic reactions would occur. And by metabolic reactions I’m talking about making energy and burning fat among many others. In addition, amino acids are precursors to neurotransmitters. So without amino acids, there’d be no chemical signals to regulate your appetite, mood, sleep, and heart rate to name a few. Further, proteins are necessary for the production of antibodies–vital components of your immune system. Amino acids can also have an anti-inflammatory effect as well as prevent oxidative stress, which leads to premature aging. I hope you get the point. Amino acids are one of the major components of human life. Without them, we wouldn’t exist. And we need a sufficient amount not only to survive, but to thrive. What amino acids must be in your diet? There are many amino acids. But generally about 19 to 22 that are commonly discussed. Some within this bunch are some that are considered to be “essential” amino acids. This means your body cannot make them and you must get the amino acids from food.  What are the “essential” amino acids? Lysine Leucine Valine Threonine Tryptophan Isoleucine Phenylalanine Methionine Histidine Your body can synthesize the remaining amino acids. However, some are often referred to as “conditionally essential.” Meaning that in some circumstances your body may not be able to make sufficient quantities. Especially when the body is stressed in one way or another, which is sadly all too common in our fast-paced world with our Standard American Diet (a.k.a. processed food diet). What are the conditionally essential amino acids?  Proline Glycine Glutamine Tyrosine Arginine Cysteine What are the non-essential amino acids? Serine Glutamic acid Asparagine Alanine Aspartic acid Sources of essential amino acids in food Proteins that your body breaks down into amino acids are found in both plant and animal foods. In general, animal foods are considered “complete” proteins because they contain all essential amino acids. Animal foods are the best sources of essential amino acids. And plant proteins are often referred to as “incomplete” because they are missing an essential amino acid or two. Plant proteins are found in nuts, seeds, legumes (beans and lentils), and whole grains (i.e., oats and quinoa).  Healthy sources of animal proteins include wild fish and pasture-raised meat and poultry. Bone broth and collagen protein powder are also two excellent sources of amino acids. Especially because the proteins are already broken down into smaller pieces, which makes it easier to digest. It’s also worth noting that bone broth and collagen powders are especially rich in glycine and proline–two of the conditionally essential amino acids. This is important for several reasons. First, most people eat mostly muscle meat, which is a low source of these conditionally essential amino acids. So supplementing your diet with bone broth and collagen protein is a great way to ensure you get a good variety of all the sources of amino acids your body needs. Second, glycine and proline are great for healing your gut. And third, because glycine and proline are the key building blocks of collagen, using them as a source of amino acids helps your body strengthen and build new collagen. This means healthier joints, firmer skin, and stronger hair and nails. Yes, please! Protein digestion as a source of amino acids There are many factors at play when it comes to digesting protein and successfully breaking it down into a source of amino acids for your body. And a lot rides on the health of your gut. This means if your gut is sick, it might be difficult for your body to fully digest protein and give your body the amino acids it needs. In this case, it’s best to eat proteins that are already partially broken down such as those found in slow cooked meats, bone broth, and collagen protein powders. Soups, stews, and smoothies with healthy proteins are also good choices to use as a source of amino acids. In addition, it’s always important to thoroughly chew your food. First, it’s easier for your body to digest smaller pieces of food than larger chunks. Second, the process of chewing gets your digestive juices flowing. This includes your stomach acid, which is absolutely necessary for protein digestion. Ironically, many people take antacids to reduce the production of stomach acid in an effort to treat heartburn and reflux. But in most cases, the problem isn’t high amounts of stomach acid. Usually, the level of stomach acid is too low. And in this state, foods can be difficult to digest. They then sit in your stomach too long and travel back up the pipe. This means taking antacids may be just adding fuel to the fire and could potentially lead to amino acid deficiencies. How to use supplements as a source of amino acids? There’s a lot of buzz about using supplements as a source of amino acids. Some argue that taking them before or after a workout helps build more muscle. This may be true, but this is not without risks. Plus, if you’re eating a whole foods diet (such as my 21-Day Bone Broth Diet or 10-Day Belly Slimdown), that should be the main source of amino acids your body needs. Especially because both of these plans focus on nutrient rich foods as well as help you heal your gut and lose weight simultaneously. In general, I don’t recommend using supplements as a source of individual amino acids. There may be a time and place for this, but if so, I believe it should be done with the help of a professional. Otherwise, you may cause more harm than good as well as waste a bunch of money. Why are amino acids so important? Amino acids are a slice of life. They’re necessary for almost every structure and function within your body. And eating healthy, clean sources of protein regularly should supply you with all the amino acids you need. But keep in mind your body also needs an abundance of other nutrients. Including many that work synergistically with amino acids. So don’t skimp on the colorful fruits and veggies and healthy fats. Keep it real and balanced! Keep thinking Big and living BOLD!

How to Make a Healthy Meal Replacement Shake More and more people have been asking if they can substitute a shake for a meal. I hear you! And my answer is… Yes! You can substitute a collagen shake for a meal IF you follow the proper portions. The cornerstone of both The 10-Day Belly Slimdown and the Bone Broth Diet is highly nutritious foods in the proper proportions. While most people look forward to their Bone Broth Diet meals or their 10-Day SLIM Plate Meal, we all have those days--days when we just don’t want to cook! Luckily, my portions are super simple to follow and if you have my books you can see the portions I suggest for a meal are almost identical to portions I suggest for the perfect shake. While I wouldn’t recommend you replace EVERY meal with a collagen shake, here’s why I think it’s not a bad swap now and then. A perfect meal on either of my diet plans is filled with fat-burning, wrinkle-blasting foods—a delicious protein, a serving of healthy fat, a rich supply of non-starchy veggies, and an occasional serving of fruit. Now, think about this: These are the exact same ingredients, in the same portions, that you’ll find in my collagen shake recipes. These shakes feature lean collagen protein; a healthy fat; two handfuls of a non-starchy veggies; and a closed handful of berries to add a touch of sweetness. So a collagen shake is a perfect “swap” for any meal. Breakfast: Whip up a shake in the morning for a super-quick, easy, and nutritious Bone Broth Diet-compliant breakfast. Lunch: Pack a shake to go, for an office lunch that works with either my Bone Broth Diet or my 10-Day Belly Slimdown. Dinner: If you’ve had a busy day and don't feel like cooking, make a dinner shake—compliant with both my Bone Broth Diet and my 10-Day Belly Slimdown. I can’t tell you how freeing it is to have a delicious meal at my fingertips in minutes, especially when life gets hectic. It takes SO much of the pressure out of staying slim and healthy. So next time it’s mealtime and you don’t feel like cooking, go ahead and reach for a glass instead of a plate! Keep thinking Big and living BOLD!

Intermittent fasting is my secret weapon for fast (and safe) weight loss. Not only is it a practical way to reduce your calorie intake and blast belly fat, but it also gives your digestive system a much needed break and reduces inflammation among many other wonderful things. However, the concept of going without food for a 10, 16, or even 24 hour period may seem a bit scary. But I assure you, there’s nothing to fear! Intermittent fasting is safe, effective, and super simple if you follow the tips below: Plan your fasting days and schedule ahead. There are two types of intermittent fasting. The first involves fasting for an entire 24 hour period a few times a week. In this case, you should schedule fasting on your least stressful and hectic days of the week. For example, consider social gatherings as well as personal and professional commitments. And note that your fasting days may change from week to week, which is perfectly ok. It’s also worth noting that 24 hours doesn’t mean you can’t eat at all during your waking hours. For example, you could eat dinner at 6:00 PM and then fast until 6:00 PM the following day. This way you won’t go to bed hungry. And a majority of your fast will occur while you’re sleeping. Now, the second type of intermittent fasting occurs every day. And it involves eating during an eight hour window (e.g. 12:00 PM to 8:00 PM) and fasting for the remaining 16 hours of the day. Thus, it’s important to pick an eating schedule that works best for you. I typically recommend starting with skipping breakfast. If hunger or cravings strike, load up on bone broth. If you’re not used to fasting, your body may take some time to adjust. Which is why I always recommend having a batch of bone broth ready to go. And to sip on it if and when the need arises. Because bone broth is packed with easily absorbable proteins (a.k.a. amino acids) and minerals that satisfy your hunger and ward off cravings–without spiking your blood sugar or burdening your digestive system. Add collagen to your morning coffee or tea. During your mini-fast, it’s important to stay hydrated. This means drinking plenty of filtered water. However, black coffee or unsweetened tea are also fair game. And adding collagen to either one can make getting through a morning fast much easier. Because collagen offers similar benefits to bone broth. Take advantage of technology. Tracking your progress is very effective. You can go the old-fashioned route and use a journal. However, there are also some great apps available, such as Vora and Zero, that make tracking your fasting hours a breeze. Stay calm. Your body is designed to burn fat in the absence of food. That’s how our ancestors survived when food was scarce. This means you won’t starve. I promise! But, nevertheless, if you start to feel nervous or shaky, you can always reach for bone broth or tea as I’ve previously mentioned. They both having a calming effect. I also recommend taking Epsom salt baths to boost your magnesium and promote relaxation. Meditation, gentle yoga, and nature walks are also high on my list. Because they all take your mind off of eating as well as promote wellness in many other ways. Plan your “break” fast ahead of time. While you’ll be burning excess body fat during your fast, you’ll gain it all back if you binge once your fast is over. Thus, I can’t emphasize enough the importance of having nutrient rich meals on deck and ready to go. This means incorporating meal planning and prepping into your weekly rituals. So what does a “break” fast meal look like? Well, processed junk food is off the table, but you’ll be happy to know your options are far from bland or boring. In fact, my new book–The 10-Day Belly Slimdown–is full of simple recipes for delicious and filling shakes and meals that are perfect for breaking your fast. How does a thick-and-creamy chocolate mint shake or chicken with creamy cilantro sauce sound? These meals all contain the perfect combination of protein, veggies, and healthy fat to satisfy your palate and keep you satisfied until your next meal. And, my new book even discusses how to prep these meals ahead of time to guarantee your success. To Sum it Up… Intermittent fasting is one of the most EFFECTIVE approaches to FAST weight loss. But, if you find it a little daunting, be sure to follow the tips I’ve outlined above. I’m confident they will make intermittent fasting approachable as well as easy to follow. Keep thinking Big and living BOLD!

As a weight-loss expert, I know that some of the most powerful weight-loss strategies are the simplest ones. And here’s one of my favorites: Swap out a meal for a shake each day. This is a quick and easy swap to make, and it’s pure weight-loss magic. In fact, it’s a cornerstone of my new 10-Day Belly Slimdown plan. The key to this swap is to be smart about what you put in your collagen shake recipes. The biggest mistake people make is to add a big dose of fruit, loading their shakes with carbs and calories. That’s a prescription for weight gain, not weight loss. Another misstep is to go low-fat or fat-free. Your body needs healthy fats to burn fat, as well as to absorb nutrients that keep your metabolism humming. What’s more, cutting down too far on fats leads to cravings, which in turn lead to more belly pounds. Luckily, it’s easy to tweak your collagen shake recipe to turn it into a super fat-burner. Here are the ingredients I use to make the perfect, belly-fat-blasting shake:   What ingredients should I add to my collagen shake?  Add collagen powder to your collagen shake.  This heals your GI tract and makes a leaky gut rock-solid, lowering the inflammation that makes you fat and sick. (Bonus: It also erases wrinkles and helps to heal aching joints!) A healthy fat should be added to your collagen shake. You can use any one of these: One tablespoon of coconut oil, avocado oil, walnut oil, or almond butter One-third to one-half can of full-fat coconut milk One-quarter to one-half of an avocado Eight ounces carrageenan-free almond milk One closed handful of coconut chips 4 teaspoons chia seeds, 2 tablespoons hemp seeds, or 2 tablespoons ground flaxseed My favorite fruit to add to a collagen shake is blueberries. These are lower in sugar than most fruits, and they’re packed with fat-burning, skin-firming nutrients. Stick to a single closed handful. Stuff your collagen shake with green, leafy veggies. My favorite is spinach, which is tasteless and adds a big boost of nutrition. Kale, watercress, and Swiss chard work well, too. PLUS: Leafy greens and blueberries keep you young and happy! Add herbs and spices to your collagen shake. Spices like turmeric, cayenne, cinnamon, ginger, and cumin can take your fat-burning to a higher level. Parsley, basil, and other herbs add a hefty dose of phytonutrients. Use Monk fruit sweetener or Stevia if you want a sweet kick to your collagen shake.  These are great choices if you want a little extra shot of sweetness—and the mogrosides in monk fruit may help lower blood glucose, improve blood lipids, and reduce oxidative stress (damage to cells caused by free radicals). Add these superfoods to your collagen protein shakes, and they’ll turbo-charge your weight loss and make you younger and healthier all over. To get you started on your slimming shake swap-out, here’s a recipe from my new book, The 10-Day Belly Slimdown. “HOT” CHOCOLATE SHAKE PREP TIME: 3 MIN. | YIELD: 1 SERVING 1 cup water or unsweetened coconut milk (not canned) 1 scoop Chocolate Bone Broth Protein or 1 packet Collagen Cocoa   Pinch or two of ground cinnamon Pinch of cayenne pepper Pinch of chili powder (optional) 2 handfuls of leafy greens (watercress, kale, spinach, Swiss chard, etc.) 1 tablespoon avocado oil Ice (optional; add to blender or pour shake over ice) Monk fruit sweetener or stevia for additional sweetness (optional) Pour the liquids into a blender, then add all the other ingredients. Blend until smooth and serve. Enjoy! Keep thinking Big and living BOLD!

You know me—I’m crazy for bone broth. I love how it tastes, and I love the awesome things it does for my skin and my waistline. And here’s something else I love about bone broth: You can transform it into a huge variety of luscious, filling soups. So if you’re looking for an alternative to bone broth straight from the mug, try “souping up” your diet with what I call broth loading soups. These are a cornerstone of my new 10-Day Belly Slimdown. Here’s how to turn your bone broth into a delicious, veggie-packed clear or creamy soup. First, make a batch of homemade bone broth, or order up some of my Bone Broth or Collagen Broth. Then try one or more of these variations: Add Some Non-Starchy Vegetables. The sky’s the limit here. Great choices include asparagus, bell peppers, bok choy, broccoli, broccoli rabe, Brussels sprouts, cauliflower, celery, chile peppers, cucumbers, daikon, eggplant, garlic, green beans, green or red cabbage, green onions, jalapeño peppers, leeks, mushrooms, napa cabbage, onions, radicchio, radishes, sprouts, yellow summer squash, zucchini, and tomatoes. Make a Creamy Soup. Adding canned coconut milk will transform your broth into a rich, creamy soup. Cauliflower, broccoli, asparagus, tomato, and mushrooms all make great creamy soups. As a general rule of thumb, use a quarter cup of coconut milk per 8 ounces of broth. You can leave your soup chunky or puree it with a regular blender or immersion blender. Don’t have canned coconut milk on hand? Add one quarter of a pureed avocado per cup of broth, and you’ll get a lovely creamy texture. Make a Hearty Vegetable Soup. Rather than simply adding a single vegetable, add a whole cornucopia of them! Combining vegetables such as cabbage, tomatoes, zucchini, green beans, onions, and peppers will give you a hearty, filling vegetable soup.  (One of my favorites is a classic cabbage soup with tomatoes, onions, and cabbage.) As a general rule, use about one-half to 1 cup of veggies per cup of broth. Sauté or Roast Your Vegetables. Sautéing or roasting your veggies before you use them in your soup gives them an added depth of flavor. In particular, sautéed onion and garlic boost the flavor of soups. Add “Ramen.” Spiralize some zucchini for a healthy version of ramen! For extra color, use a combination of zucchini and yellow summer squash. Make a Cold Soup. A cold cucumber soup or gazpacho is a refreshing change of pace, especially on warm days Add Herbs and Spices. Use these fat-burning herbs and spices in your broth loading soups as much as possible: Here are some tips for creating flavor-packed soups using herbs or spices: Thyme works well in a creamy soup like cauliflower or mushroom soup. Try Italian seasonings like basil, oregano, and thyme in a creamy tomato soup. Make a Mexican-style soup with cumin, chili powder, and paprika. Dill, parsley, and lemon zest are delicious in a chilled cucumber soup. If you’re adding herbs and spices to 8 to 16 ounces of bone broth, start by adding a shake or two of each herb or spice and then season to taste. If you’re making larger batches of a broth loading soup (32 ounces or more), start with ½ teaspoon of each herb and spice you want to add, and then taste-test and season to your liking. Batch cook your favorites! After you experiment with different soups, decide which versions you like best and make big batches of several of them. (Clear soups will freeze well, while it’s best to keep creamy soups in the fridge and enjoy them within a few days.) By batch-cooking your soups, you’ll guarantee that you always have a warm, satisfying mug or bowl of soup handy—and you’ll have a variety of soups to choose from, so your taste buds will never get bored! Keep thinking Big and living BOLD!

Approved Collagen Swaps: Scroll down to see the infographic below! During Mini-Fasting or Broth-Burning Phase Homemade bone broth, Dr. Kellyann's Bone Broth, store-bought bone broth —OR, swap for— Collagen Broth To Go, Collagen Coffee Breaking-the-Fast Slimming Shake Collagen protein powder with 6g carbs or less (Collagen Shake in Vanilla Almond or Chocolate Almond, Bone Broth Protein) —OR, swap for— Collagen Hot Cocoa —OR, swap for— Collagen Cooler in Orange Cream —OR, swap for— Collagen Coffee When Broth-Loading Homemade bone broth, Dr. Kellyann's Bone Broth, store-bought bone broth + leafy greens —OR, swap for— Approved Broth-Loading Soup from recipe in The 10-Day Belly Slimdown —OR, swap for— Collagen Coffee + small side salad with leafy greens or fiber supplement —OR, swap for— Collagen Hot Cocoa + small side salad with leafy greens or fiber supplement —OR, swap for— Shake featuring Collagen Cooler in Orange Cream + optional leafy greens or fiber supplement     Glossary of Eating Phases Mini-Fasting: Mini-fasting is a main feature of both the 21-Day Bone Broth Diet, and the 10-Day Belly Slimdown. On the 21-Day Bone Broth Diet you do two 24 to 36 hour mini-fasts a week. On The 10-Day Belly Slimdown you mini-fast each day by eating within a a shortened window. Broth-Burning Phase: The 10-Day Belly Slimdown features a shortened eating window each day. From the time you wake up until your first meal, you’re in “Broth-Burning Phase,” and can sip coffee, collagen coffee, tea, water, or bone broth only. Breaking-the-Fast Slimming Shake: On The 10-Day Belly Slimdown you will break your fast with a slimming shake rich in fiber, collagen, and nutrients. On the  21-Day Bone Broth Diet you can break your 24-hour mini-fast with a slimming, collagen shake or a light dinner. Broth-Loading Phase: In The 10-Day Belly Slimdown, after your first meal of the day (that slimming shake) you enter your “Broth-Loading Phase.” In this phase, you load up on collagen-rich bone broth, broth loading soups, and bloat-busting fiber. ---

Want to get more fat-burning payoff from your spin cycling, HIIT training, or Crossfit workouts? Then I have one word for you: COFFEE! Yep, that’s right. That glorious drink that transforms you from a zombie into a human being in the morning can also ramp up the benefits you get from exercise. In fact, there’s a ton of research showing that caffeinated coffee is ergogenic—that is, it enhances your performance when you work out—and that it keeps you burning more calories long afterward. Here’s a sampling of the findings: Athletes burned 15% more calories after a cycling workout when they took a dose of caffeine before their workouts instead of a placebo. Stationary bike riders burned more calories and found working out easier and more fun  when they consumed caffeine before exercising, compared to when they took a placebo. Men cycled harder after consuming caffeine than they did when they didn’t consume it—yet in both conditions, the men felt like they exerted the same amount of effort. Weightlifters did more repetitions after getting a dose of caffeine, and the caffeine reduced their feelings of exertion and pain. So caffeine helps you burn more fat, energizes you so you work out harder, makes exercise more fun, and eases those workout-related aches and pains. How’s that for awesome? And here’s more news that will make you happy. Experts used to think that regularly drinking coffee diminished its exercise-related benefits over time. But new research shows that both coffee newbies and java junkies get the same boost from a pre-workout dose of caffeine. Want still more good news? The belief that coffee dehydrates you turns out to be a myth. In fact, it hydrates you as well as water. Why is caffeine an exercise booster? There are lots of reasons why caffeine adds power to your workouts. Among them: It binds to the same receptors as a chemical called adenosine. Because adenosine makes you drowsy and plays a role in pain perception, blocking its receptors can make you more alert and reduce sensations of pain. It enables your body to switch from burning sugar to burning fat, so your muscles can work longer before they get tired. It causes your body to release the “fight or flight” hormones that ready you for action. It’s thermogenic, meaning that it increases heat production, helping you burn more calories. In addition, caffeine is a mood booster, hiking your levels of “feel good” dopamine—and when you’re happy, it’s easier to attack your workouts with gusto. Tips for your pre-workout caffeine fix Whether you’re a serious athlete or you work out just to stay in shape, a pre-exercise shot of caffeine is definitely worth a try. Here are some tips for getting the most reward from your dose of coffee: If you want the maximum caffeine boost, drink a light-roast coffee. (It has a higher caffeine content.) If you’re more interested in other health benefits, choose a dark roast, which contains more antioxidants. Drink your coffee about an hour before exercising. This will allow time for the effects to kick in. Skip the cream and sugar. (Coconut milk is fine, and so is monk fruit sweetener.) Don’t overdo it. One to two cups of coffee will give you the boost you want. If you don’t already drink caffeinated drinks, start with a single six-ounce cup. Do your coffee-enhanced workouts early in the day. That way, the caffeine won’t keep you from falling asleep at night. Also, buy a good-quality coffee—not the cheap stuff, which may contain mold and other contaminants. After all, you go for the best when you’re buying a sports bra, a yoga mat, or a pair of running shoes… so go first-class when it comes to this important new piece of exercise “equipment”! Keep thinking Big and living BOLD!

Each week, I get lots of terrific questions from people doing my Bone Broth Diet—especially questions about the broth itself. Over time, I’ve noticed that four of these questions keep popping up over and over again. So in today’s post, I’m going to tackle all four of them. Here they are: Can I reuse the bones for a second batch of broth? I’ve never tried this myself, but there’s a comment in Nourishing Broth (by Sally Fallon Morell and Kaayla T. Daniel) from a farmer who does this all the time. According to her, “The second and even third batch of stock is just as flavorful as the first and often gels just as well too.” However, I don’t recommend you exceed more than 24-36 hours of total roasting time of the bones in batch one and/or two. I don’t have time to babysit a stockpot. Do you have tips for making broth faster? Sure! You can make bone broth in two hours or less in a pressure cooker. Or you can go the opposite route, and let it simmer away in a slow cooker overnight. Also, your broth will get done more quickly if you use chicken carcasses or bones that are already cooked. This can shave an hour or more off your time. And don’t worry about carefully peeling and chopping your veggies; just toss them in whole or roughly cut. Finally, give fish broth a try. It cooks very quickly, and it has a lovely, subtle flavor. Here’s how to make it. I like drinking bone broth straight, but are there other ways to use it? You bet! I use it all the time in soups, stews, and chili, and there’s plenty more you can do with it. For instance, one of the most delicious ways to add bone broth to your diet is in a cocktail (once you’re on your 80/20 maintenance plan). Check out my free Cocktail Recipes Booklet for ideas. Also, freeze some of your bone broth in ice cube trays. It’s easy to give veggies or other dishes a quick bone broth “boost” by tossing in a few cubes. And here’s a fun idea: bone broth popsicles! Check out this video about a Greenwich Village café that’s selling these tasty treats. I’m planning to experiment with them myself, and if I come up with a great recipe, I’ll share it with you. I make my bone broth in a slow cooker, but recently I’ve heard that there are concerns about these cookers leaching lead. Should I stop making broth this way? Instead of abandoning slow-cooker broth, look for slow cooker brands that are lead-free. Clay and stainless steel slow cooker inserts are something to look at for a lead-free option. On their website Proctor Silex states there is no lead or cadmium in their crocks. According to The Wellness Blog, “KitchenAid: States their slow cooker glazes are lead-free”.—Have still more questions about bone broth—or about the Bone Broth Diet? Let me know, and I’ll answer them in a future post! Keep thinking BIG and living BOLD!

I never, ever skip my daily dose of bone broth. Hey, I’m not a kid anymore, and my skin needs all the collagen building blocks it can get! Those wrinkles are just waiting to pounce if I neglect this part of my beauty ritual, and I’m not about to give them the chance. I’ve also worked hard to get a glowing gut and the easy weight loss that comes with it—and that’s why I want to make sure my GI tract gets plenty of gelatin from bone broth. Gelatin soothes and heals the gut, helping its vibrant ecosystem of microbes to thrive. And I can’t forget about my joints, either! I’m into strength training, I love yoga, and I’m always making last-minute dashes through airports towing a heavy suitcase—so I can’t afford to let bad knees or achy hands slow me down. That’s another reason I love bone broth, which is loaded with joint-healing glucosamine and chondroitin. So needless to say, I go through a lot of bone broth. And here’s the thing: When I include a super-food like bone broth in my diet every day, I don’t want to get bored by the same recipe. Instead, I like to get creative and change things up! Here are three of my favorite variations on the bone broth theme, from my book, Dr. Kellyann’s Bone Broth Diet.   Asian Chicken Bone Broth Prep Time: 5 minutes | Cook Time: 5–10 minutes | Yield: Makes 4 cups (1 quart) 4 cups (1 quart) chicken bone broth 3" length of lemongrass, cut into 1" pieces 1 small clove garlic, smashed One handful of shitake mushrooms, sliced 2 scallions, white and green parts, cut into 1⁄2" pieces Celtic or pink Himalayan salt Ground black pepper 2 tablespoons coarsely chopped cilantro leaves Heat the broth in a saucepan over medium heat. Add the lemongrass, garlic, mushrooms, and scallions. Reduce the heat to medium-low or low so the broth barely simmers for 5 to 10 minutes. Remove and discard the lemongrass and garlic. Season with salt and pepper. Top with the cilantro.   Eastern European Beef Bone Broth Prep Time: 5 minutes | Cook Time: 5–10 minutes | Yield: Makes 4 cups (1 quart) 4 cups (1 quart) beef bone broth 1 small clove garlic, smashed Large handful of shredded cabbage 1 rib celery, diced 1 bay leaf 1 teaspoon dried dill 1 peppercorn Celtic or pink Himalayan salt Heat the broth in a saucepan over medium heat. Add the garlic, cabbage, celery, bay leaf, dill, and peppercorn. Reduce the heat to medium-low or low so the broth barely simmers for 5 to 10 minutes, just until the vegetables are tender. Remove and discard the bay leaf, garlic, and peppercorn. Season with salt and serve.   Italian Beef Bone Broth Prep Time: 5 minutes  | Cook Time: 5–10 minutes | Yield: Makes 4 cups (1 quart) 4 cups (1 quart) beef bone broth 1 small clove garlic, smashed 1⁄4 cup tomato sauce, sugar-free 1⁄4 teaspoon Italian seasoning Celtic or pink Himalayan salt Ground black pepper 6 fresh basil leaves, cut into fine chiffonade ribbons Heat the broth in a saucepan over medium heat. Add the garlic, tomato sauce, and Italian seasoning. Reduce the heat to medium-low or low so the broth barely simmers for 5 to 10 minutes. Remove and discard the garlic. Season with salt and pepper and serve topped with the basil.   Try all three of these variations yourself, and then try coming up with your own recipes featuring your favorite flavors. Add any seasonings you want, and any non-starchy vegetables… nothing’s off-limits! No matter what flavors you add, you’ll always get the fat-melting, gut-healing, wrinkle-blasting power of bone broth—Mother Nature’s most powerful prescription for weight loss and anti-aging. Keep Thinking Big & Living Bold!

As a weight loss and anti-aging specialist, I urge my patients to do bone broth “mini-fasts” twice a week. It’s the single biggest key to losing weight quickly and safely, and it allows my patients to lose dozens or even hundreds of pounds easily. That’s why it’s a core feature of my Bone Broth Diet. And you know what? Mini-fasting two days a week won’t just strip extra pounds off you; it may even save your life. According to a story today in the Wall Street Journal, fasting can protect you in these ways: By reducing symptoms of autoimmune disease. Fasting appears to kill autoimmune T cells and regenerate healthy new cells. In a new study, researchers found that severe calorie restriction reduced symptoms of multiple sclerosis (MS) in mice and completely eliminated them in 20% of the animals. It also led to regeneration of myelin, the protective nerve sheath that’s damaged in MS. By lowering your risk of developing metabolic syndrome, diabetes, and heart disease. Periodic fasting leads to loss of belly fat, improvements in blood sugar, reduced inflammation, lower blood pressure, and a lower resting heart rate. By improving the efficacy of cancer treatments. Animal studies show that periodic fasting can help reduce the side effects of chemotherapy and make this treatment more effective by weakening cancer cells. By reducing asthma attacks. Studies show that intermittent fasting appears to prevent asthma exacerbations. And that’s not all. There are also hints that intermittent fasting (a.k.a mini-fasting) may reduce your risk of developing Alzheimer’s disease or Parkinson’s disease. What’s more, it appears to lengthen your lifespan. And mini-fasting, far from being abnormal, is something our bodies are designed to do. In our ancestors’ time, when food was scarce and hunters often returned empty-handed, people frequently went for days without eating. Over time, our bodies learned to use this “down time” for resting, cleansing, and renewal. Of course, typical fasting is hard for many people (as the researchers note in the Wall Street Journal article). I’ve solved this problem by having my patients do two “mini-fasts” each week in which they replace meals with up to six cups of bone broth. This rich, satisfying broth gives them the benefits of fasting without the hunger and cravings that make regular fasting so difficult. So if you’ve avoided intermittent fasting because you think it’s too hard, try doing bone broth mini-fasts twice a week. The broth is simple to make, and the mini-fasts are painless. And you won’t just be trimming off extra pounds—you may be adding extra years to your life. Keep Thinking Big & Living Bold!

Britain’s Daily Mail is raving about the results of my diet today! Reporter Erica Tempesta lost 10 pounds on it (even with a few cheats!) and she says, “What was really amazing about the plan was the fact that it completely reset my cravings and taste buds.” Read all about her experience here… and then check out this Redbook article featuring my Bone Broth Diet, too! Reporter Erica Tempesta lost 10 pounds...

Jen Sinkler is the author of the blog Thrive with Jen Sinkler So you probably want to know about the "giveaway" piece of this. Here you go: I'm giving away 3 signed copies of these bad boys! I just have one question: Tell me what you want out of all of this Paleo stuff. Living Paleo can take you from where you are now, to where you want to be. Tell me, where do you want to be? The bottom line question: What do you want Living Paleo to do for you?   To Enter: Post to comments and tell us your goal - what do you want Living Paleo to help you achive in 2013. Deadline: 11:59 p.m. Eastern on Friday, January 18, 2013. I’ll randomly select three winners and make the announcements/notification on January 21. Restrictions: None! All my friends around the world are invited to enter! Ready? Set? Well for the love of 2013...Go! Live bold, think big – and find your power! Dr. Kellyann