Bacon BBQ Sauce

Prep time: 20 min. | Cook time: 25 min. | Yield: 4-6 serving

Ingredients:

  • 1 packet Dr. Kellyann's Homestyle Bone Broth
  • 1 tablespoon bacon drippings
  • 3 cloves garlic, finely minced
  • 1/4 cup sweet yellow onion, finely diced
  • 1 1/2 tablespoons dijon mustard
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon coconut aminos
  • 2 teaspoons smoked paprika
  • 1/8 teaspoon cayenne pepper
  • 1/2 teaspoon Celtic of Pink Himalayan Sea Salt
  • Juice of 1 lemon
  • 1 (7oz) jar or can tomato paste
Directions:
  1. In a saucepan, heat bacon drippings on medium heat. 
  2. Add garlic and onion, and sauté until soft and translucent. 
  3. Add mustard, apple cider vinegar, coconut aminos, paprika, cayenne pepper, and salt, and continue to sauté for one minute.
  4. Add lemon juice, bone broth, and tomato paste.
  5. Whisk all the ingredients together, until smooth.
  6. Bring to a light boil, reduce to simmer. Simmer for 30-45 minutes.
Note:  The sauce can be stored in an airtight container in the refrigerator.