Chicken Tortilla Soup

Chicken Tortilla Soup

by Kellyann Petrucci
Table of Contents

    This one-pot Chicken Tortilla Soup is a recipe you’re going to want to save. It’s hearty, comforting, packed with protein, and made even better with my NEW Mexican Tortilla Bone Broth, which adds rich flavor plus gut-friendly nourishment. This soup is so flavorful and easy to make. You'll want to save this recipe for your next dinner idea!

    Serves: 4-6 Prep time: 15 minutes Cook time: 30 minutes

    Ingredients:

    2TBS. ghee

    1LB. ground chicken or chicken breast

    1TBS. chili powder

    ½ tsp. cumin

    1TBS. oregano

    1/2 tsp. sea salt

    1/2 tsp. black pepper

    1 red onion, diced

    2 cloves garlic, chopped

    2 stalks celery, chopped

    2 medium carrots, peeled & chopped

    1 5.4 oz. can coconut cream 

    1 14.5 oz. can fire-roasted diced tomatoes

    1 13.4 oz can black beans (omit for diet plans)

    16 oz. Dr. Kellyann's Mexican Tortilla Bone Broth 

    1/2 C. shredded sweet corn (omit for diet plans)

    Optional garnishes: avocado or guac, Pico de Gallo, Manchego cheese, cilantro, and jalapeño.

    Directions:

    Melt ghee in a large pot over medium heat, then add ground chicken and cook for 1-2 minutes, stirring. 

    Add seasonings and sauté another 1-2 minutes. 

    Add onion, garlic, celery, and carrots, then sauté for another 2 minutes, until the veggies begin to sweat.

    Add coconut cream, tomatoes, black beans, and Dr. Kellyann's Mexican Tortilla Bone Broth, then stir until all the flavors combine. 

    Bring to a slow simmer, then cover and cook for 15 minutes, until the veggies soften and the chicken is fully cooked. 

    Remove the lid and fold in the sweet corn, if using.  Serve garnished with fix-ins of choice and enjoy! 

     

     

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    Dr. Kellyann Petrucci

    About the Author

    Dr. Kellyann Petrucci

    M.S., N.D. · Board-Certified Naturopathic Physician · New York Times Bestselling Author

    Dr. Kellyann Petrucci is a board-certified naturopathic physician, certified nutrition consultant, and New York Times bestselling author with over 20 years of clinical experience. She is the creator of the Bone Broth Diet and Cleanse + Reset programs, and author of multiple bestselling books including Dr. Kellyann's Bone Broth Diet, The 10-Day Belly Slimdown, and The Bone Broth Breakthrough.

    Dr. Kellyann completed postgraduate work in biological medicine at the Paracelsus Clinic in Switzerland and is a regular health expert on Good Morning America, The Dr. Oz Show, Good Day LA, and other nationally televised programs. She is also the host of two PBS specials: 21 Days to a Slimmer, Younger You and The 10-Day Belly Slimdown.