Orange Ginger Mulled Cider with Collagen

Orange Ginger Mulled Cider with Collagen

by Dr. Kellyann
Table of Contents
    For that occasional treat while you’re on the 80/20 maintenance plan, the sweet, spiced taste of this cider satisfies your sweet tooth, AND gives you a boost of collagen to erase fine lines.

    Prep time: 25 min • Yield: 2 servings

    Ingredients:
    • 2 cups of fresh, no-sugar-added apple cider (check your labels for added sugar!)
    • 1 cup of water
    • 1 packet of Orange Cream Collagen Cooler
    •  6 whole cloves
    • 1 (3-inch) cinnamon stick, broken into pieces
    • 1/2 orange, sliced
    • 1-inch peeled, fresh ginger, cut into 6 slices
    Directions: Combine all ingredients into a medium saucepan. Simmer over low heat for 20 minutes, strain, and pour into 2 mugs.

    Enjoy!
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    Dr. Kellyann Petrucci

    About the Author

    Dr. Kellyann Petrucci

    M.S., N.D. · Board-Certified Naturopathic Physician · New York Times Bestselling Author

    Dr. Kellyann Petrucci is a board-certified naturopathic physician, certified nutrition consultant, and New York Times bestselling author with over 20 years of clinical experience. She is the creator of the Bone Broth Diet and Cleanse + Reset programs, and author of multiple bestselling books including Dr. Kellyann's Bone Broth Diet, The 10-Day Belly Slimdown, and The Bone Broth Breakthrough.

    Dr. Kellyann completed postgraduate work in biological medicine at the Paracelsus Clinic in Switzerland and is a regular health expert on Good Morning America, The Dr. Oz Show, Good Day LA, and other nationally televised programs. She is also the host of two PBS specials: 21 Days to a Slimmer, Younger You and The 10-Day Belly Slimdown.