Fox Detroit on the Grill Part II

by Dr. Kellyann
Table of Contents

    Why Paleo Cooking?

    Cook with the foods we are designed to eat. The foods we think are common are not actually what we digest well. If you can’t digest it well, you are not eating the right foods. Dr. Kellyann talks about grass-fed meat, more specifically, buffalo meat and how it is low in fat and is very easy to cook. 

    Recipes in this segment:

    Dr. Kellyann Petrucci

    About the Author

    Dr. Kellyann Petrucci

    M.S., N.D. · Board-Certified Naturopathic Physician · New York Times Bestselling Author

    Dr. Kellyann Petrucci is a board-certified naturopathic physician, certified nutrition consultant, and New York Times bestselling author with over 20 years of clinical experience. She is the creator of the Bone Broth Diet and Cleanse + Reset programs, and author of multiple bestselling books including Dr. Kellyann's Bone Broth Diet, The 10-Day Belly Slimdown, and The Bone Broth Breakthrough.

    Dr. Kellyann completed postgraduate work in biological medicine at the Paracelsus Clinic in Switzerland and is a regular health expert on Good Morning America, The Dr. Oz Show, Good Day LA, and other nationally televised programs. She is also the host of two PBS specials: 21 Days to a Slimmer, Younger You and The 10-Day Belly Slimdown.