Ingredients:

• 1 1/2 scoops Dr. Kellyann's Complete Collagen Protein
• 12oz cream cheese
• 2 eggs, large
• 1-2 tbs stevia
• 1/4 cup milk
• 1 tsp vanilla extract
• pinch of salt

Directions:

Preheat oven to 325°F. Soften cream cheese in large mixing bowl. Add eggs and stevia, mix with blender. Add remaining ingredients and continue mixing for 2-3 minutes. Pour into 6 inch baking pan lined with parchment paper. Bake for 25 minutes and then turn oven down to 200° and bake for an additional hour. Let cool in fridge for 4-5 hours.

Optional: top with fresh strawberries or blueberries.