Italian Dressing / Marinade


  • 2 scoops Dr. Kellyann's Complete Collagen Protein
  • 3⁄4 cup olive oil
  • 1⁄4 cup white wine vinegar
  • 2 tbs Parmesan cheese
  • 1 tbs dried parsley
  • 2 tsp lemon juice
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 tsp onion powder
  • 1 tsp honey or maple syrup
  • 1⁄2 tsp garlic powder
  • 1⁄2 tsp kosher salt and 1⁄2 tsp of pepper


Combine olive oil and vinegar in a medium size microwave safe container. Heat in the microwave on HIGH for 15 seconds. Add the collagen protein powder and stir until powder has dissolved. Add parmesan cheese, parsley, lemon juice, basil, oregano, garlic salt, onion powder, honey, garlic powder, salt, and black pepper. Stir until everything is combined. Cover and store in refrigerator for 2 weeks. Allow to sit at room temperature for a few minutes or run under hot water for a few seconds to loosen dressing. Shake or stir before using.