Gut-Friendly Butter Board

Gut-Friendly Butter Board

Servings: 1 Board | Prep Time: 15 Min
Ingredients
  • Dollops of Ghee
  • Dollops Honey
  • Blueberries (optional)
  • Raspberries
  • Apples
  • Walnuts or Almonds
  • Bare Fiju banana chips

Instructions

  1. Start by finding a suitable board that is large enough for the party. A wooden board or wooden cutting board, but slate also works. 
  2. Soften your butter to the point where you can easily spread it, but not room temperature, which means it is too malleable. Using the back of a spoon or a butter knife (unserated), smear the butter around the board to form soft peaks.
  3. Top with your ingredients and enjoy!