Coconut Matcha Shake
Prep Time: 3 Minutes | Yield: 1 Serving
Ingredients:
- 1 cup water, unsweetened carrageenan-free almond milk, or unsweetened coconut milk (not canned)
- 1 teaspoon matcha powder (powdered green tea)
- 1 packet Dr. Kellyann’s Vanilla Collagen Shake
- 1/ 3 to 1/ 2 (14-ounce) can full-fat coconut milk
- Ice (optional; add to blender or pour shake over ice)
- Monk fruit sweetener or stevia for additional sweetness (optional)
Pour the liquids into a blender, then add all the other ingredients. Blend until smooth and serve.
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