Serves: 4-6 Total Time: 30 minutes

Ingredients:

1 lb, Fresh Green Beans

1 Cup Crimini Mushrooms, chopped

1 Small Yellow Onion, sliced

1/2 Cup Greek Lemon Chicken Bone Broth

1/2 tsp. sea salt

1/2 tbsp. Greek Lemon Chicken Bone Broth

½ tsp. black pepper

1 lemon, juice and zest

1 Tbsp. thyme, chopped

1Tbsp. butter

1 Tbsp. oil

Directions:

Boil green beans. Immediately cool the placing in an ice bath.

Melt oil and butter in a saucepan.

Add mushrooms and onion Season with sea salt and pepper and thyme and cook until veggies begin to soften.

Add Greek Lemon Chicken Bone Broth and allow to simmer. Add green beans and bake in oven at 375*F for about 12-15 minutes.

Remove from oven season with extra thyme.