
Iced Salted Caramel Protein Coffee
Okay, this is your sign to break up with your barista! Hear me out—you can make the creamiest, dreamiest Salted Caramel Protein Coffee right at home. No sugar crashes, no mystery syrups… just 0g of sugar, 21g of clean protein, and all the flavor you love. This Salted Caramel Protein Coffee is your new go-to! Made with creamy macadamia milk, a double shot of espresso, and Dr. Kellyann’s Salted Caramel Bone Broth Protein, it's the perfect way to energize your morning or power through an afternoon slump—without the crash and those caffeine jitters!
Serves: 1 Total Time: 10 minutes (10 minute prep time)
Ingredients:
Salted Caramel Protein Coffee:
1 cup macadamia milk
1 scoop Dr. Kellyann’s Salted Caramel Bone Broth Protein
Double espresso or your favorite coffee
To Serve:
Handful ice
Cinnamon
Directions:
Blend all ingredients until even and creamy. Can optionally add in 1 tbsp of raw cacao powder or nibs, if looking for a dash of chocolate!
Add ice to a glass, and pour protein coffee on top to serve! Sprinkle cinnamon on top for extra benefits!
Note: You can also make this hot! Pour in a scoop of the Salted Caramel Bone Broth Protein into your mug of coffee and use a frother to blend!