Healing Shiitake Mushroom Soup

by Dr. Kellyann
Table of Contents

    As the chill of the colder months sets in, there's nothing quite as comforting—or nourishing—as a bowl of Healing Shiitake Mushroom Soup. This rich, flavorful soup combines the immune-boosting power of shiitake mushrooms with the warmth of a homemade broth, making it a perfect go-to remedy for soup season. 

    Prep time: 15-30 min • Yield: 8 servings

    Ingredients

    • 1 ounce dried or fresh shiitake mushrooms
    • 1/4 cup celery, chopped
    • 1-3 cups very warm brewed green tea (see notes)
    • 1 medium white onion, quartered and thinly sliced
    • 3 cloves garlic, chopped
    • 2 tablespoons chopped fresh ginger
    • 1 teaspoon finely chopped fresh turmeric or 1/2 teaspoon ground turmeric
    • 4 cups (1 quart) Dr. Kellyann's Bone Broth
    • 1 tablespoon coconut aminos
    • 1/2 tablespoon coconut vinegar or white wine vinegar
    • 2 cups thinly sliced napa cabbage, kale or any leafy greens
    • 1/4 cup scallions, white and green parts, sliced
    • 1 tablespoon seaweed flakes
    • 1 tablespoon of coconut, olive or avocado oil

    Directions

    If using dried shiitake mushrooms, rinse the mushrooms and add to a small bowl to soak in the warm brewed green tea for 15 to 20 minutes, or until soft. 

    While these are soaking, heat 1 tablespoon of oil to the pot. Add the celery, onion, garlic, ginger, and turmeric and cook until soft. (if using fresh mushrooms, add them here too.)

    Add the 4 cups of Dr. Kellyann's Bone Broth. (If using dried mushrooms add the mushrooms and green tea soaking liquid to the pot and bring to a boil over high heat. If using fresh, add in 1 cup brewed green tea.)

    Immediately reduce the heat to medium, add the coconut aminos, vinegar, and leafy greens, and simmer for about 10 minutes. 

    Serve with a sprinkling of scallions and seaweed flakes.

    Dr. Kellyann Bone Broth in Whole Foods

    Dr. Kellyann Diet & Program Compatibility

    10-Day Belly Slim Down: Use as your broth loading soup or as your meal paired with a protein.

    Bone Broth Diet: Use as your meals on eating days by adding a serving of protein.

    Cleanse and Reset: 1 serving is an acceptable substitution for your soups.

    Dr. Kellyann Petrucci

    About the Author

    Dr. Kellyann Petrucci

    M.S., N.D. · Board-Certified Naturopathic Physician · New York Times Bestselling Author

    Dr. Kellyann Petrucci is a board-certified naturopathic physician, certified nutrition consultant, and New York Times bestselling author with over 20 years of clinical experience. She is the creator of the Bone Broth Diet and Cleanse + Reset programs, and author of multiple bestselling books including Dr. Kellyann's Bone Broth Diet, The 10-Day Belly Slimdown, and The Bone Broth Breakthrough.

    Dr. Kellyann completed postgraduate work in biological medicine at the Paracelsus Clinic in Switzerland and is a regular health expert on Good Morning America, The Dr. Oz Show, Good Day LA, and other nationally televised programs. She is also the host of two PBS specials: 21 Days to a Slimmer, Younger You and The 10-Day Belly Slimdown.