Chocolate Keto Brownies

Chocolate Keto Brownies

by Dr. Kellyann
Table of Contents

    These chocolate keto brownies are the perfect treat featuring our Flavorless Complete Collagen Protein.

    Ingredients:

    Directions:
    Preheat the oven to 350°F. Line a small loaf pan with wax or parchment paper; set aside. In a mixing bowl, add all ingredients and mix well. The batter should be thick and smooth. Pour the brownie batter in the lined pan and bake for 12-15 minutes, or until a toothpick comes out clean. Allow brownies to cool in the pan completely. For best results, refrigerate after for 2 hours.

    Back to blog

    Share

    Dr. Kellyann Petrucci

    About the Author

    Dr. Kellyann Petrucci

    M.S., N.D. · Board-Certified Naturopathic Physician · New York Times Bestselling Author

    Dr. Kellyann Petrucci is a board-certified naturopathic physician, certified nutrition consultant, and New York Times bestselling author with over 20 years of clinical experience. She is the creator of the Bone Broth Diet and Cleanse + Reset programs, and author of multiple bestselling books including Dr. Kellyann's Bone Broth Diet, The 10-Day Belly Slimdown, and The Bone Broth Breakthrough.

    Dr. Kellyann completed postgraduate work in biological medicine at the Paracelsus Clinic in Switzerland and is a regular health expert on Good Morning America, The Dr. Oz Show, Good Day LA, and other nationally televised programs. She is also the host of two PBS specials: 21 Days to a Slimmer, Younger You and The 10-Day Belly Slimdown.